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Yes, I’ve had a McRib sandwich, and no, I didn’t know it contained 70 ingredients, with baby back r… Read more Boneless Baby Back Rib Sandwiches – Like a McRib, Only with Ribs

I’m not particularly picky about my coleslaws, and as long as they’re properly made, I enjoy a wide… Read more Sweet Hot Mustard Slaw – It’s All About the “Cassage”

There’s nothing very unusual, or interesting about serving a chicken or potato salad at a cookout, … Read more Peruvian Potato & Chicken Salad (Causa Rellena) – Behold the “Giver of Life”

I’ve wanted to film a skewered version of our chicken teriyaki recipe for a while, but it was actua… Read more Grilled Chicken Teriyaki Skewers with Miso Ranch – A Combo Made in Heaven, and Sebastopol

These crispy “everything” flatbread crackers aren’t just called “everything” because they’re inspir… Read more Crispy “Everything” Flatbread – “Everything” and Everything

One of my all-time favorite things to do is take an iconic recipe, and somehow tweak it to maybe ma… Read more Sweet Potato “Hummus” – So Close

Certain things just go together, like lemon and poppy seeds, or gorgeous, freshly baked scones and … Read more Lemon Poppy Seed Scone with Fresh Strawberry Glaze – These Passed the Test…Will You?